Vacuum Degassing Tank for Fruit Juice/Milk/Dairy Product The vacuum degassing tank is used for homogenized fruit juice to degas in vacuum condition, in order to prevent the oxidation, and extend the shelf life of fruit juice. Vacuum Degassing Tank for Fruit Juice/Milk/Dairy Product 1. Can greatly shorten the degassing time of heating or cooling system exhausting water, was very beneficial for operation system to the first test. 2. Remove gas in system, prevent air resistance to ensure that the system stable and reliable operation. 3. Eliminate water pump cavitations' erosion, reduce the system noise. 4. The removal of oxygen in water reduces the aerobic corrosion of the equipment, prolong the using time. 5. Due to removal of gas in the water, the surface of heat exchanger will not covering gas bubble, improve the heating efficiency. 6. The working time and cycle can be adjusted according to need. 7. Single applicable system volume can be reaching up to 150 m3, and can be parallel used. 8. Equipment installation convenient, automatic operation, safe and reliable, easy to maintenance.
FAQ
Q: Are you able to provide tailor-made design and production for the mixer/juice vacuum degasser?
A: Yes, in fact more than half of our mixers/juice vacuum degasser are tailor made, which is one of our strong points.
Q: Are you able to design and produce other processing equipment?
A: We are open to discuss about it.
Q: Can you provide machines to OEM customers, meaning to label their brands on the machines.
A: Yes we are doing it a lot. We have several OEM partners in the USA.
Q: What is your delivery lead time of the mixing equipment.
A: Depending on the size and level of customization, but usually it is from 4-9 weeks.
Q: How do you pack and ship the mixing machines?
A: For machines don't require full container loading, we will pack them in wooden case. For FCL (full container loading) shipment,
we will just wrap the machines in plastic films and fix them in the container. The shipment can be either by air or by sea